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50th Parallel Estate Winery

Classic lychee, kiwi, and gooseberry. The wine is finished just off dry and is well balanced with sugar and acidity to ensure the aromatics and palate profile are well preserved to respect the tropical fruit presence of the wine.

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SKU: 477810-2018
 

Hawaiian pineapple, freshly sliced Honey Crisp apple, D'anjou pear and Blood Orange.  The pronunced richness of the full fruit profile gives the wine a full and bold entry, making the wine an ideal entry for an array of different food pairings.  Once again, we fermented approximately 25% of the wine in French Oak to enrich the mouth-feel and give the wine more depth and character.

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SKU: 223859_2018
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$39.00
 
SKU: 547356_2017
 

This wine abounds in citrus fruit flavours but also bridges into stonefruits like nectarine, white flesh peach, and apricots. A touch of Granny Smith apple and our signature slatey mineral mouthfeel give tactile adhesion for the palate to finish. Mouth watering acidity brings tension and a slight residual sugar content balances the wine and showcases the intense freshness.

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/ 750 ml
SKU: 319657_2018